(sorry for the crappy cell phone camera pic, and yes, they're shaped like hello kitty because my sister has a hello kitty waffle iron)
I made these last week and they were a huge success with the whole family. With a little margarine and maple syrup they were nirvana. I attempted to freeze the extras, but they didn't last more than two days anyway.
I literally just made these to bring to my family's Thanksgiving meal tomorrow(they're still warm and the house still smells like cookies). Hopefully all my cousins and such will like them and they will prove that vegan food isn't "icky", so far my mom and sister really like them. They're really really good, just sweet enough and really chewy.
I've been on a huge fall pumpkin kick lately, waffles, cookies and I roasted a whole bunch of pumpkin seeds on Halloween with olive oil, old bay and paprika. All of which have gone over really well with vegans and omnis alike.
